高清福利片

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Digging deep with Sydney Institute of Agriculture

27 September 2017

Professor Alex McBratney, Sydney Institute of Agriculture director and soil fanatic, discusses his journey to Sydney from Scotland and what has kept him here.

What is your background, and why did you decide to join the University?

I鈥檓 a soil scientist. I grew up in rural Scotland on a farm, before doing my studies at the University of Aberdeen. After seven years of working at CSIRO in Brisbane, I decided to join the University as I was interested in teaching, as well as doing research. At that point, I thought I had done enough research to know enough to teach others. Of course, I now realise one never knows enough.

Did you always see yourself pursuing a career in science?

I鈥檝e never really accepted the word career 鈥 I鈥檝e simply come to work every day and, for the most part, enjoyed it enormously. I guess I鈥檝e always had an analytical and critical mind, so perhaps science was the easier path, and science education in Scotland, even in rural Scottish high schools, was phenomenally good. I often wish I had studied literature, or history or philosophy. Some of my colleagues think that too. Perhaps it鈥檚 not too late.

Why is soil important?

That鈥檚 an essay! But to summarise: more than 95 percent of everything you eat depends on the existence and functioning of soil. Soil is a crucial component of all terrestrial ecosystems and contains 25 percent of all known biodiversity. There is no future without soil.

You鈥檙e the director of the聽Sydney Institute of Agriculture.聽Can you tell us more about the institute and what you鈥檙e hoping to achieve?聽

The is a whole-of-University initiative that is aiming to provide world-leading, cutting-edge research and outreach for agricultural innovation, business and policy. Our vision is for Australian agriculture to be highly profitable, value-added, not commoditised and environmentally stable. We are working together with our聽key stakeholders in the production, agribusiness, and agtech sectors,聽to devise the production methods and food supply chains that enable this.聽

What are you looking forward to this year?

I鈥檓 really looking forward to building our institute. The , and I鈥檓 excited about making new collaborative links to enable this innovative agricultural research all across the University.聽

Also, the Christmas break. We seem to need it more and more every year.

Coming from Scotland, what has kept you in Australia?

The sun and the soil 鈥 probably in that order. I came to Australia thinking it was a young country and would be a place that values radical new thinking. It has turned out to be much more conservative. Nevertheless, it has sufficient pluralism, and the wonderful weather has kept me here 鈥 聽something to do with barely seeing the sun in the first 20 years of my life. The soils on this old continent are also diverse and infinitely fascinating. To me, Sydney is one of the world鈥檚 truly great cities.

What is your all-time favourite quote?

There are three that spring to mind: the first we could all go to see: it鈥檚 on Spike Milligan鈥檚 gravestone at Woy Woy that says: 鈥淚 told you I was ill.鈥 I also love many from the great philosopher Groucho Marx, one highlight is: 鈥淎ny club that would have me as a member, I wouldn鈥檛 want to join.鈥 From an academic perspective, I like this one: 鈥淪cience is the differential calculus of the mind, arts is the integral calculus鈥 鈥 I can鈥檛 remember who said it, but they were obviously a scientist.

We can鈥檛 live without soil 鈥 Professor Alex McBratney

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